Showing posts with label White chocolate. Show all posts
Showing posts with label White chocolate. Show all posts

Monday, June 9, 2008

White Chocolate Strawberry Cups


White Chocolate Strawberry Cups


The perfect summer dessert

*4 ounces cream cheese
*1/2 large cool whip container
*1/2 Tbsp Jello mix, or just add to your tastes, however strong you want it.
*1/3 cup strawberrys, chopped really little
*about 4 or 5 more strawberrys to cut up on top for decoration.
*1/2 White Chocolate Almond Bark
*Wilton cup molds


Mix cool whip, and softened cream cheese together. Add Strawberry Jello mix to your tastes, and a couple drops strawberry extract can even be added here, and then add the diced strawberries. Melt White chocolate and pour into wilton cup molds 1/3 full brushing up the sides just like the oreo truffle cups. Refridgerate for several minutes, and brush up the sides a little more for thickness if desired. Pop the cups out, fill with strawberry ,mixture and drizzle white chocolate on top if you would like, they also look nice without it, then add a strabwerry slice in the top.











Bird Strawberry Cup! Get creative, this guy is made with mini chocolate kisses and melted chocolate for the eyes, and a strawberry nose, lol.

Oreo Truffle Cups

Oreo Truffle Cups



Oreo Truffles with a twist..

*Wilton plastic cup molds
*White Chocolate Almond Bark
*Milk Chocolate too, if desired
*8 ounces, or one package, cream cheese
*18 oz. package of oreo cookies

Crush up the oreos and mix them with the cream cheese just like you would for oreo truffles. I then melted chocolate, i mixed whtie and milk a little, however just white chocolate would be really cute, and then i added a little bit of crushed oreos in with the chocolate to give it that cookies and cream look. Next fill the wilton cup molds about 1/3 full and take a paint brush and brush up some chocolate up the sides of the cups. Place them in the fridge for several minutes, and then brush up the sides again, because chances are there is some still melted in the bottom, and not very thick sides. Finally pop out the cups, fill them with the oreo mix, and drizzle chocolate on top, placing some remaining oreo crumbs on top adds a final touch.